https://www.butterbeready.com/challah-bread-pudding-with-bourbon-sauce 6 tablespoons unsalted butter, cut into 6 pieces and chilled, plus extra for baking dish. When the bread pudding is cooled completely, cut the bread pudding into single … This Easy Bread Pudding with Bourbon Cream Sauce is absolutely delicious and so easy to make it is ridiculous. I like how he layers the raisins in there instead of adding them directly to the pudding because they would stand out more in every bite. pinterest link facebook link twitter link instagram link rss link. Preheat oven to 325 degrees. I love cooking for family and friends and sharing easy, flavorful recipes. Total: 55 mins. You likely wash your hands several times a day, but are you doing so effectively? Martha Stewart is part of the Meredith Home Group. Adding vanilla . The vanilla bourbon sauce adds a perfect finish to the bread pudding to add more sweetness. Bourbon Bread Pudding. 'Tis the season to enjoy (and gift!) Bourbon Bread Pudding. We then toasted the bread to a deep golden brown, which prevented the prepared recipe from turning soggy. Like this recipe? Yield: 16 Servings, Amount per serving: 340 calories, Calories: 340g, Carbohydrates: 36g, Protein: 10g, Fat: 17g, Saturated Fat: 6g, Cholesterol: 124mg, Sodium: 219mg, Potassium: 224mg, Fiber: 2g, Sugar: 22g, Vitamin A: 417g, Vitamin C: 1g, Calcium: 193g, Iron: 2g. Share it to your friends and family! Want more tasty and festive holiday cookie recipes and tips? Luckily, this bread pudding is both. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. This post may contain affiliate links. Bourbon Caramel Donut Bread Pudding: eggs, milk, sugar, salt, yeast, butter, flour, brown sugar, cinnamon, ginger, nutmeg, vanilla extract, lemon juice, bourbon, soy oil. Read my disclosure policy. We started our New Orleans Bourbon Bread Pudding recipe by tearing a baguette into ragged pieces, which gave the bread pudding a rustic look. Butter the sides and bottom of an 8×8 baking dish. However, Keeneland gave us all what we were craving – the recipe so we could make make Keeneland Bread Pudding at home! Bread Pudding with Bourbon Sauce. 1 Using croissants—and a heavy hand with the heavy cream—doubles down on the extravagance. Kentucky Bread Pudding With Bourbon Sauce. Now a bourbon/whiskey sauce is usually the critical last steps to a bread pudding, making sure every last drop is doused in it. Adding sugar. Lay the bread cubes out on a baking sheet and bake for 15 minutes in a 250-degree oven to dry them out. Remove from heat and add in the vanilla and bourbon, whisking well. Note: click on times in the instructions to start a kitchen timer while cooking. Drizzle this bread pudding with our Orange Bourbon Sauce for a divine dessert experience. Add cream and mix until smooth. It doesn’t get more seasonal than a juicy ripe fruit in summer. Bread pudding isn’t really something I think a lot about in the summer. We all need a go-to dessert that’s easy to put together and tastes amazing. Sticking with the whiskey theme, this recipe includes the instructions to make a delicious … 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, 16 of Our Best Fall Harvest Decorating Ideas for Your Home, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, Your Guide to the Most Popular Fall Perennials, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. 2 tablespoon bourbon; 0.5 cup raisins; 7 cup 1/2 in. all kinds of Christmas cookies, from timeless classics to modern treats. 1 tbsp vanilla extract. Bread pudding is best served warm, but can be kept refrigerated, tightly covered, for up to 4 days. We then toasted the bread to a deep golden brown, which prevented the prepared recipe from turning soggy. Pour the custard mixture over the bread in the baking … Position a rack in the lower third of the oven and preheat the oven to 350°F. Pour the milk over the bread, and allow it to sit for an hour. Ingredients. French baguette, torn into 1-inch pieces What is bread pudding? The Bearcat Bourbon infused with Espresso with Aromatic Bitters is used in both the Espresso Bourbon Bread Pudding and the sauce! Enter to Win $10,000 to Makeover Your Home! Bourbon Bread Pudding. Save Recipe Print Bourbon Bread Pudding Make 12 to 14 Servings Ingredients 1 (1-pound) challah loaf, cut into 1-inch cubes 4 cups half-and-half ¾ cup unsalted butter 1 cup firmly packed light brown sugar ½ cup granulated sugar 5 large … Heat milk and 1/2 cup butter in a saucepan over medium heat until butter is completely melted, 3 to 5 … Instructions Tear bread in pieces and soak in milk at least one hour. PowerXL Quick Pot. Total: 55 mins. Add half-and-half and toss to soak. Learn about The Spruce Eats' Editorial Process. Remove from heat; stir in 1/4 cup bourbon. This Bourbon Bread Pudding makes an impressive dessert! In a medium bowl, whisk eggs. In a large bowl, whisk together the sugar, salt, cinnamon and cardamom. This bread pudding with vanilla bourbon sauce recipe by Crouton Crackerjacks is a great holiday treat for a potluck. Whisk together the egg, vanilla and 2 cups of sugar. Course Breakfast, Dessert . Martha Stewart may receive compensation when you click through and purchase from links contained on Pour the custard mixture over the bread in the baking dish, giving the bread a stir to make sure it's coated. This bread pudding would be equally good with … Butter the dish with a pastry brush to prevent the bread pudding from sticking. Place your bets folks! The Kentucky Derby is in a few days and we’re celebrating with a Bourbon Bread Pudding with a Bourbon Cream Sauce! Bread pudding is a classic dessert made from cubes of day-old bread. When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. She creates all the recipes here on Dinner, then Dessert, fueled in no small part by her love for bacon. Be sure to cover well so the dessert doesn’t dry out too much. Preheat oven to 375 degrees and spray a 9x13 baking dish with baking spray. Dark, rich, and distinct taste 1 1/2 cups packed ( 1/2! 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